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Don’t Get Tripped up in Traps that Often Snag HR Pros

The full-service restaurant business comes with some serious demands, and it’s important not to let cost, menu and competition distract from vital HR functions. So reports FSR Magazine.

With a high number of hourly employees, it is especially important to stay on top of quarterly tax form submissions and ensure the filing of completed I9 forms. Appropriately navigating the Affordable Care Act, limiting turnover and wrongful termination and ensuring a safe workplace to keep workers’ compensation claims to a minimum are also important.

Lastly, HR compliance cannot be ignored, as legal woes await owners not diligent. Seek outside help when needed, the article urges. Read more Don’t get tripped up in HR traps

Read the full article from FSR Magazine.

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